Shows to watch if you love food

Image result for food network competition

Being the foodie that I am, my feeds are constantly filled with food-related content, and I have a knack for wanting to check what’s on the Food Network channel when I turn on the TV. From cooking competitions to your grandma’s favorite cooking shows that are on at 7 in the morning, I’ll watch it all! Some of my favorite shows are Chopped, any of the Baking Championships, Cupcake Wars, Pioneer Woman, and Diners, Drive-ins, and Dives (a classic). You’ve probably heard or seen Chopped before but if not, here’s a refresher: it’s a cooking competition in which four competitors receive a basket of challenging ingredients (that sometimes go along with a theme) and have to create a meal incorporating those ingredients in three rounds, appetizer, entree, and desert. Each round the plates are judged by a table of renown chefs and one competitor is kicked off, or “chopped.” It’s a pretty entertaining and intense show, and will keep you watching. For seasons and holidays, Food Network airs different Baking Championship competitions in which the bakers are given a topic and goal of baking something, and whoever produces the best baked treat wins! Sometimes Food Network also airs a Kid’s Baking Championship, in which I watch as 8-13 year-olds make scones and Swiss-meringue buttercream while I can’t memorize a chocolate chip cookie recipe. Anyway, Cupcake Wars is yet another competition show that is all about (you guessed it) cupcakes! Bakers are chosen from bakeries and cupcakeries around the country to create cupcakes that will compete against other chefs to be displayed at a large event. The Pioneer Woman is all about the delicious recipes ranch-living Ree Drummond dreams up. Fun fact: she actually began as a blogger, and eventually got her own Food Network show and wrote a cookbook! Check out her blog about life on the ranch and recipes and videos that’ll make you drool here! Diners, Drive-Ins, and Dives is fun to watch if you want to explore different restaurants around the country with Guy Fieri’s engaging commentary. Besides these picks, there are so many more shows to watch! Comment what your fave foodie show is below!  If you made it this far on this post, let me know what you want to see next on my blog!

Pics from: https://commons.wikimedia.org/wiki/File:Food_Network_New_Logo.png 

http://www.foodnetworkgossip.com/2014/01/chopped-tournament-of-stars-coming-in.html

 

Vanilla and Chocolate Cupcakes Recipes

For this Friday Fun Foods blog, I’m sharing two baking recipes that are great for practicing frosting cupcakes and fillings or if you just want some delicious, simple cupcakes. I was actually recommended these recipes from a cake-decorating instructor when I went to a cupcake-decorating class once, so there’s some credibility here. The recipes are Easy One-Bowl Chocolate Cupcakes by Martha Stewart and Perfect Vanilla Cupcake Recipe by Natasha’s Kitchen. There were actually multiple one-bowl chocolate cupcakes by Martha Stewart, but I included the recipe that seemed like the more popular (and tastier) one. Also, I haven’t tried these recipes yet, so when I do I’ll make sure to take a picture and write up a post on it! Maybe when I make these I can do a taste test between the two to settle the chocolate v.s. vanilla debate! Not that I would be a very fair judge, because I like chocolate a bit more (it’s the best, lets be real), but really who doesn’t have an opinion when it comes to chocolate and vanilla? Let me know if you try these recipes and if you prefer chocolate or vanilla by commenting below!

Links to the recipes:

https://www.marthastewart.com/968996/easy-one-bowl-chocolate-cupcakes

https://natashaskitchen.com/2012/06/29/perfect-vanilla-cupcake-recipe/

 

Restaurant Review: B. Doughnut

* Excuse my terrible photography (but good donuts)

For this Thursday’s post, I dug into my distant food-related memories and remembered this donuts place I went to last year. It’s called B. Doughnut, and I remember waking up early on a Saturday to drive to the historic Leesburg area to wait in a long line in the cold that stretched far outside of the small donuts shack to get these donuts.The donuts themselves, I think, were worth the wait. They were much different than other donuts I’ve had in that they had the thick, fluffy consistency of Shopper’s Donuts but less dense and with a fresh, hand-made taste. According to their website, B. Doughnut’s recipe is based on Hawaiian style Malasadas, which are Portuguese donuts. B. Doughnut is the home of the Everything Bagel Doughnut, filled with different cream cheeses and topped with chives, bacon, and smoked salmon. In addition, there is also a variety of other filled and non-filled donuts as well as Vegan donuts, and their weekly specialty flavors. They have multiple locations in Northern Virginia, Washington, D.C., and Maryland. Although, be sure to get there early because when they sell out for the day, they close up. Anyway, I highly recommend trying B. Doughnut for their fresh tasting donuts and unique flavors or just a drool-worthy picture! Check out B. Doughnut online at http://www.bdoughnut.com/

Would you try an Everything Bagel Donut? Comment below!